Weekly offer


Weekly offer
Cold mozzarella cream soup homemade sundried tomato pesto and french toast enhanced with basil 1 650 Ft
Cold melone cream soup served short pastry bundle filled with Parma ham 1 650 Ft
Pink-roasted duck breast served with chili-strawberry sauce and potato doughnuts with apricot jam 6 950 Ft
Osso buco with herbs and Dijon mustard sauce served with fresh chanterelles mushrooms and breaded friend mashed potates enhanced with chives 7 550 Ft
Roasted pork fillet filled with goose liver, Parma ham and provolone dolce cheese 6 950 Ft
Omaha Steak (21-day aged) with indian king prawn served with Evidens layered potato casserole, Sichuan pepper sause and sour cream enhanced with dill 9 900 Ft
Cake of Hungary 2018 (honey-infused sponge with walnuts, a gel-like concoction made with lemon, pears and ginger is enveloped in a mascarpone mousse) 1 550 Ft
Sugar-free cake of Hungary 2018 (sponge-cake with chia seeds and walnuts, sour cherries and lumpy cottage cheese) 1 550 Ft

Starters


Starters
Mixed cold appetizers Mangalica pork sausage, Mangalica salami, crispy goose cracklings, homemade goose liver pâté, smoked and roasted kapia pepper spread 4 950 Ft
Evidens’s homemade tartar selection Classic Hungarian grey cattle tenderloin tartar, Evidens's goose liver tartar, cheese tartar 5 950 Ft
Pancakes Hortobágy style chicken meat, paprika sauce 2 700 Ft
Hungarian letcho homemade sausage, baked in a clay pot 2 950 Ft
Evidens’s Tapas selection Smoked, roasted kapia pepper spread, goat feta cheese spread with herbs, avocado spread 2 950 Ft
Handmade buffalo mozzarella basil pesto, cherry tomatoes 3 950 Ft
Niçoise salad Evidens style tuna, boiled eggs, homemade mayonnaise, vegetables 2 950 Ft
Caesar salad chicken breast / shrimps (+400 Ft) / goose liver (+1000 Ft) 2 950 Ft
Grey cattle tenderloin carpaccio Parmesan, arugula, pepper oil 4 950 Ft

Soups


Soups
Goulash soup grey cattle, pinched noodles 1 950 Ft
Cream of green pea soup Goat feta cheese, Mangalica sausage crumbles 1 750 Ft
Rich farm chicken soup 1 850 Ft
Cream of roasted kapia pepper soup Hungarian frybread langosh with cheese and sour cream 1 750 Ft
Black tiger king prawn soup with coconut milk, lime, garlic, cream 2 390 Ft

Prepared at your table


Prepared at your table
Goulash stew of Gray cattle tenderloin fillet dumplings Evidens style 2018 7 950 Ft
Duck breast Stroganoff pickled cucumber, cream, mushrooms, mustard, mashed potatoes 5 950 Ft
Mangalica pork tenderloin strips sausage, spring onions, basil, cream, bacon, red onion, crispy roast potatoes 5 950 Ft
Chicken breast ragout Evidens style green asparagus, chanterelles, zucchini, gherkins, dried tomatoes, mashed potatoes 4 950 Ft
Favourite of my Lukács Pál friend beef tenderloin fillet strips, Dijon mustard, duck liver, porcini mushroom, cream, yogurt, dill, bacon, Roquefort, dumplings 8 950 Ft

Hungarian main courses


Hungarian main courses
Classic stuffed cabbage sour cream, a crown of bacon 3 950 Ft
Pork tenderloin Hungarian style Letcho mixed with roast potatoes 5 950 Ft
Chicken stew in paprika sauce egg dumplings 3 950 Ft
Roasted Mangalica pork tenderloin Mangalica pork sausage, goat feta cheese, porcini mushrooms, smoked bacon from Kolozsvár, paprika sauce, mashed potatoes 5 950 Ft
Lamb shank Bonne Femme pearl onions, ham, green peas, mushrooms 6 950 Ft
Lamb goulash stew yogurt, dill, Roquefort, bacon, little dumplings 6 950 Ft
Roasted duck breast fresh letcho with roasted duck liver, dill-seasoned small dumplings enriched with yogurt, bacon and roquefort cheese 6 950 Ft
Breaded and fried Mangalitza pork cutlet homemade fried potatoes 5 950 Ft
Classic beef tenderloin Budapest style goose liver, green peas, letcho, bacon, crispy roast potatoes 8 950 Ft
Roasted pike-perch fillet Kárpáti style dill, cream, mushrooms, king prawns, jasmine rice 5 950 Ft

Platters


Platters
Mixed Evidens platter for 1 person (breaded and fried Mangalitza pork cutlet, Hungarian-style pork fillet, Beef tenderloin Vas county style), potatoes with onions, assorted pickles from Tarpa 7 950 Ft
Mixed Evidens platter for 2 persons (stuffed cabbage, chicken stew in paprika sauce, Hungarian-style pork fillet, beef tenderloin Budapest style), homemade potatoes, dumplings Evidens style 2018, assorted pickles from Tarpa 14 950 Ft

Evidens Specialities


Evidens Specialities
Roasted pullet breast green asparagus, ruccola, hand-made buffalo mozzarella, home-made pesto, roasted vegetables 4 950 Ft
Beef tenderloin Mr. Magyar’s style mushrooms, goose liver, bacon, crispy cheese, potatoes 9 900 Ft
Fresh breaded squid yoghurt, lemon, mixed salad, roast potatoes, garlic dip 5 950 Ft
Beef tenderloin fillet Wellington green asparagus, espagnole sauce 8 950 Ft
T-Bone Steak (21-day aged, from Hungarian Grey cattle) french fries, green asparagus, pepper sauce 9 900 Ft
21-day aged Omaha beef tenderloin filet mignon goose liver ice cream, onions Lyonnaise style, crispy bacon, pepper sauce with pine nuts, baked potatoes with goat cheese 8 950 Ft
Roasted salmon fillet with butter, garlic, arugula, basil pesto, baked potatoes with goat cheese 6 950 Ft
Spaghetti with bluefin tuna, salmon and squid Garlic, cream, lime, olive oil with pepper 6 950 Ft

Vegetarian meals


Vegetarian meals
Paprika-seasoned mushroom stew egg dumplings 2 950 Ft
Hungarian Letcho baked in a clay pot 2 950 Ft
Niçoise salad Evidens style tuna, boiled eggs, homemade mayonnaise, vegetables 2 950 Ft
Spaghetti with goat feta cheese asparagus, dried tomatoes, olives 3 550 Ft
Handmade buffalo mozzarella green asparagus, fried mushrooms, Parmesan 3 950 Ft

Salads


Salads
Lacto-fermented cucumber 1 000 Ft
Cucumber salad with sour cream 1 000 Ft
Tomato salad 1 000 Ft
Assorted pickles from Tarpa 1 000 Ft
Mixed salad with vinaigrette for 2 persons 1 950 Ft

Desserts


Desserts
Sponge cake Somló style 1 850 Ft
Crème brûlée with mango 1 650 Ft
Café Gourmand (Somló sponge cake, passion fruit panna cotta, lemon ice cream, hot espresso) 2 300 Ft
Passion fruit panna cotta 1 650 Ft
Sundae whipped cream, fruits 1 850 Ft